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  • Fortnum and Mason's Parlour

     

  • The Parlour’s warm, silky Amedei chocolate sauce is superior to the chocolate ice-cream sold here, so our best recommendation is to order an ice-cream flight – three scoops of, say, marmalade and bergamot, strawberry and balsamic, and lemon curd – with the sauce to pour over it. Prices are on the high side, but cups of coffee come with tiny sample cones, and the David Collins-designed interior is a stunner.

  • Time Out Eating & Drinking Guide 2009

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  • Details

  • Fortnum & Mason, 181 Piccadilly, Piccadilly, W1J 9FA
  • Area: Piccadilly
  • Tel: 020 7734 8040
  • www.fortnumandmason.co.uk
  • Book online
  • Category: Ice-cream parlours
  • Travel: Green Park or Piccadilly Circus tube
  • Times: Open 10am-7.30pm Mon-Sat; 10am-4pm Sun
  • Price: Main courses £6-£8
  • Credit cards: AmEx, MC, V
  • Services:
    • Child facilities: Babies and children welcome: high chairs; nappy-changing facilities
    • Disabled: lift; toilet

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