Restaurants

The name of this restaurant is no mystery: concave and convex curved mirrors are stationed at the entryway. Mirrors cuisine is inspired by European Eclectic Cuisine using the finest produce and holding true to the traditional values of cooking. With a wide varitey of a la carte dishes for lunch and dinner and a buffet to complement, Mirrors was recently rewarded with 1AA rosette. This is an informal but contemporary and stylish place, perfect for business meals or friendly gatherings. Specialities include: Scotch Premier Steak, Pomme Sable, Sauted Baby Spinach, Pumpkin & Cepes and Angus Scotch Steak, Wild Mushroom Tagliatelle with Braised Ox Cheek Boudin. Good wines and winning service.