London's best review, food and drink news
This offer is available from Mon Feb 18, subject to availability as displayed in the booking interface. Offer includes taxes and excludes service charge. (Offer valid until Aug 31)
This offer is available from Mon Feb 18, subject to availability as displayed in the booking interface. Offer includes taxes and excludes service charge. (Offer valid until Aug 31)
Souk Medina in the flesh is not quite as sumptuous as the artfully lit promotional photos might lead you to imagine. It has the usual kasbah look, with terracotta walls, ample tiling and well-stuffed divans – but there’s plenty more going for it. Even on a hectic Saturday night when several big groups were eating, the acoustics and general vibe seemed to work equally well for those dining à deux. Service was professional and attentive, if at times a little harried. Maghrebi music played at just the right volume, giving a party feel without being overwhelming. There’s even equal-opportunity belly dancing here; our rather conservative North African companion was definitely fazed by the transvestite performer. For central London, prices are fair, and the food is decent. From a wide range of not very Maghrebi starters, we tried traditional merguez and chicken briouats. As well as the usual couscous and tagine options, there are several vegetarian dishes. Finish with a creamy rice pudding with almonds and honey. A good-time venue that won’t dent your wallet too much.
Time Out Eating & Drinking Guide 2008
London's best review, food and drink news
DO NOT GO HERE! This restaurant is all style and no substance - it looks lavish and authentically Moroccan but the food is some of the worst, overpriced rubbish I've ever had - and it's not that cheap. We went for a friend's birthday and although we had a nice little alcove to ourselves the waitress was curt and spilt food on us as she collected our plates. The food itself was bland and not that reasonable for what it was. I had the 'chicken from the grill on a bed of salad' which consisted of a burnt, small chicken breast on a few leaves of iceberg...for almost £10. Everyone else in our party of ten didn't rate their dishes either.