Restaurants

  • Roast

     
    • Complimentary 'Market tipple' with any brunch meal at the bar (Offer valid until Sat Nov 28)

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  • Perched above Borough Market, Roast celebrates its marvellous location with a menu inspired by British produce, much of it sourced from the stall-holders below. Affluent professionals in smart City suits like to dine here, and they’re a boisterous bunch – which wouldn’t be a problem if the tables weren’t so crammed together. Seasonality and freshness are the buzz words and there’s no doubting the quality of the ingredients. It’s a pity the kitchen doesn’t always do justice to its raw materials. In a variable meal, highlights included six plump rock oysters, glistening with sea freshness and sharpened with the sweet tang of apple vinegar and diced shallots. Main courses weren’t as memorable – beautifully cooked whole lemon sole for example was marred by burnt sediment in the browned butter accompaniment. Equally disappointing, sautéed duck breast, although deliciously succulent, was let down by bland jus that betrayed no hint of hoped-for meaty juices. Pear and berry crumble was a serious cock-up: overcooked fruit, lumpen topping and undercooked custard. Service, like the cooking, is uneven. Drop in for breakfast instead and enjoy first-rate fry-ups and steamy pots of tea.

  • Time Out Eating & Drinking Guide 2009

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  1. Posted by yunus on 04 May 2009 21:30

    I've been in Roast 2 days ago with my three friends. It's a gorgeous restaurants, hight ceilings so many waiters around you, but when it comes to food it's quite dissapointing. I had the fried cod with peas, it was the tail of the fish, so there was hardly any meat and sligtly overcooked, also my peas wasn't cook properly and thay charge £19.50 for the fish. My friends weren't happy with their meal either, as the portions are too small for the price. I would go there for drink but not for meal. It's totally overrated and over priced.

  2. Posted by Julie Lotharius (registered user) on 05 Apr 2008 22:48

    I firstI tried to make a reservation through Toptable since they were advertising a special (2 courses plus cocktail for 22 pounds), but since the maximum booking for this deal via Toptable was 4 people (however there was a note on the website saying you could bring up to 10 people using this offer), I called the restaurant directly and asked if I could book 10 people to on this deal for a farewell lunch. The woman said yes and I forwarded my credit card details. When we got to the restaurant they claimed only 4 of us could have the special and the rest had to pay full price. 2 out of the 3 sirloin steaks that were ordered rare were well-done, ridiculous seeing as they cost 25 pounds! The service was terrible. A friendly but highly untrained waitress didnt know who had ordered what and brought us the wrong wine and gave a fuzz when we wanted to send it back. Our tomato soups tasted like Campbells. The 'free' cocktail tasted terrible (champagne and whisky and pear juice). This is a highly overpriced restaurant not worth the money. There are certainly better places in London to have roasts and steaks. I dont know how Roast ever got its reputation. It might be ok for people on expense accounts but if paying out of your own pocket definately not worth it for what you get.

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  • Details

  • The Floral Hall, Borough Market, Stoney Street, London Bridge, SE1 1TL
  • Area: London Bridge
  • Tel: 020 7940 1300
  • www.roast-restaurant.com
  • Book online
  • Category: British
  • Travel: London Bridge tube/rail
  • Times: Breakfast served 7-9.30am Mon-Thur; 7-10.30pm Fri; 8-11.30am Sat. Lunch served noon-2.30pm Mon-Thur; noon-3pm Fri; noon-3.30pm Sun. Brunch served noon-3.30pm Sat. Dinner served 5.30-10.30pm Mon-Fri; 6-10.30pm Sat
  • Price: Main courses £12.50-£24. Set meal (Sun) £22 2 courses, £26 3 courses
  • Credit cards: AmEx, MC, V
  • Services:
    • Child facilities: Babies and children welcome: children's menu; high chairs
    • Disabled: lift; toilet
    • Dress code: smart casual
  • Map

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