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Like the Lotus flower that it is named after, Tamarai metamorphoses from a perfect stop for a couple of terrific cocktails after work to a late night bar, having recently been awarded the best late night bar in London by Theme Bar & Restaurant Awards 2008. Dinner from 5:30pm features Chef Manish Mehrotra’s critically acclaimed menu pan Asian Menu coupled with Master of Wine Tim Atkin’s selection of 130 wines making it a memorable evening. Post 11:30 pm on Friday and Saturday, the light dims as the bar and music hold sway and Tamarai’s resident video jockey bewitches you with his imagery into wee hours of the morning.