Time Out rating:
<strong>Rating: </strong>2/5
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<strong>Rating: </strong>5/5
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Time Out says
Mon Jul 12 2010
Though it has the inglorious feel of a motorway café – all bright lights, blaring television and lone businessmen diners – Tito’s is held in affectionate local esteem for its no-nonsense, quick and easy menu and friendly staff. The food is mostly Peruvian in style, which translates as hot, meaty and heavy on the carbs: expect items like papa rellena (a potato patty filled with beef and onions) or papa a la huancaina (sliced potatoes covered in milk and cheese). Cocktails, for people who feel up to them, involve a lot of pisco, also known as ‘Peruvian firewater’, and can be knocked back for a relatively affordable £4 a pop – just keep track of how many you’ve had.
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