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No, you don't have to keep silent when dining at The Library. In fact there's hardly a book in sight, just white table linens, twinkling candles and gleaming cutlery. An English menu with international influences that specialises in seafood is complimented by an impressive wine list. Popular dishes include the red mullet with rosemary-scented mussels; the Welsh lamb cutlets; and the warm Valrhona chocolate and Macadamia nut fondant. The library provides the perfect location for family celebrations, romantic dinners or business lunches.
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