Given the display of roast meats hanging out front, you may assume this is just another Hong Kong-style Chinatown café. The simply decorated interior, with...

The famed Soho purveyor of the golden trio of roasted meats: duck, char siu (barbecued pork) and siew yoke (crispy belly pork). Any of them - or all three -...

A little courtyard, including a bridge over a carp pool (watch the whoppers blowing bubbles), gives Imperial China a sense of space and tranquillity unique...

The original Hakkasan opened nearly a decade ago, in 2001 - the same year Beijing won the bid to host the 2008 Summer Olympics. Since then, the popular...

Covering two floors, the interior of this modern Chinese restaurant seems more suited to the trendy Xintiandi area of Shanghai than to an anonymous part of...

For south Londoners looking for a credible alternative to Chinatown, Dragon Castle is just the ticket. Styled in the manner of a banqueting restaurant -...

Golden Dragon's auspicious name, large façade and prominent location give it an advantage when it comes to attracting passing trade in busy Chinatown. Its...

This spin-off of Candy Café is a takeaway on one side, sit-down East Asian café on the other (newer) side. A huge choice of fruit- and milk-based bubble...

A Chinatown stalwart, the New Mayflower is a cavernous venue, set over two floors and several rather small rooms. The red-carpeted, white-walled interior is...

This Chinatown stalwart may be something of an eyesore, its bustling ground floor overly bright and garish (bag a table on the more atmospheric first floor...

What used to be Chez Gerard at Victoria Station has been transformed into a rather elegant Cantonese restaurant, part of the Thistle Grosvenor Hotel. It's a...

From the start, Yming seems to have aimed at providing something a notch up from the more casual, 'eat and leave' atmospheres of most Chinatown diners. The...