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Le Coq d'Argent

Brasserie: French (modern)

 
 
City, EC2R

High-fliers will feel at home at this rooftop establishment, part of the D&D London stable. They can admire the expanding City skyline from the outdoor...

Galvin La Chapelle

Restaurant: French (modern)

 
 

Brother Jeff's patch of the Galvin empire, La Chapelle is no mere branch of Baker Street's Bistrot de Luxe, but an altogether more elegant destination for...

Soif

Restaurant: Mediterranean

 
Battersea, SW11

It might not be obvious, but London is the centre of the world's wine trade. Not because we produce more than Italy, drink more than France, or spend more...

Bar Boulud

Bistro: French (traditional)

 
 

This London bistro of American super-chef Daniel Boulud may be situated inside one of London's grand hotels, but the dining here is refreshingly informal,...

La Petite Maison

Restaurant: Provence & south

 
 
Mayfair, W1K

The London offshoot of one of Nice's most feted and famous restaurants, La Petite Maison has breezy, white-painted walls, waiters in striped aprons, and...

Trinity

Restaurant: French (modern)

 
 
Clapham, SW4

Chef-proprietor Adam Byatt opened Trinity in 2006 to a string of hugely positive reviews; now the restaurant is even better. On our last two visits, we were...

Le Gavroche

Restaurant: Haute cuisine

 
 
Mayfair, W1K

Le Gavroche's set lunch is famously good value - the £51 charge includes a half bottle of wine, coffee and petits fours - and you'll need to book well ahead...

The Ledbury

Restaurant: French (modern)

 
 

There are few chefs that produce a set menu of dishes that you want to try as much as their à la carte, but the Ledbury's Brett Graham - an Australian in...

Les Trois Garçons

Restaurant: French (modern)

 
 

Housed in an attractive Victorian pub, Les Trois Garçons has a look that's more blinged-up curiosity shop than East End boozer. Chandeliers and vintage...

Medlar

Restaurants & cafés: French

 
 
Chelsea, SW10

I've just spent a week eating my way north through Sweden, from Malmö to the land of the midnight sun. The current frenzy for New Nordic cuisine is sending...

Le Relais de Venise l'entrecôte

Restaurant: French (traditional)

 
 

This self-consciously Gallic steak restaurant aims to fit diners into a stereotypically Parisian postcard scene. Waitresses in black and white uniforms flit...

L'Atelier de Joël Robuchon

Restaurant: Modern European

 
 

One of several Ateliers around the world, this is a slick operation, all black lacquer and red highlights, staffed by a team of professionals in smart black...

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