On leaving tourist-thronged Argyll Street to check into the Aqua 'concept', you're greeted by a dark, sinful-looking lobby. Take the lift to the fifth...

Hawksmoor is a meat-lover's paradise, a homage to top-quality British beef. Yet it's more than a steakhouse. The Covent Garden outpost is quite a different...

Watch our video introduction to Meat Liquor here. The restaurateurs' mission to turn London into New York goes on. This time, the Big Apple/Big Smoke...

Word gets around fast. Ozone started life in New Zealand, then opened in London as a coffee roaster in 1998. This café only opened in March, but by the...

Remember that experiment at school where you put one hand in a bowl of hot water, the other in a bowl of cold water, and then plunge both into a bowl of...

It's high up, Vista, very, very high up, perched on top of The Trafalgar hotel in Trafalgar Square. To get there, you need to walk through the Rockwell Bar,...

If you are looking for the unconnected restaurant run by Australian chef Bill Granger, called Granger & Co, click here; Bill's (London) is not connected to...

Bocca di Lupo was heaving when we came for dinner, and that led to a (minor) grumble about lengthy waits to place orders. But the apologies were heartfelt,...

You could walk past the door of this Soho speakeasy every day and never know it was there, and that's just how the owners like it. For most of the week,...

When Mark Hix's second London restaurant opened in late 2009, he had the city's gourmets eating out of his hand. As a former chef-director of Caprice...

We liked the original Bincho, with great Thames views and space for a theatrically long open grill, but this surviving branch has a better vibe. It's...

The concrete island of Old Street roundabout doesn't have many noteworthy dining destinations, which makes even a decent pizzeria worthy of special note....

From the people behind the Italian restaurant Bocca di Lupo just across the road, this gelateria and delicatessen is a joyous celebration of authentic...