Opened to rave reviews in 2010, this all-day hotel restaurant in magnificent Georgian buildings has effortlessly established itself as one of the places to...

The menu is British at the Anchor & Hope, and so is the seating policy, with no reservations from Monday to Saturday, meaning that diners wanting to sample...

The view from the 24th floor is awe-inspiring day or night, though we have a slight preference for the twinkling evening cityscape. Also, at dinner the...

Light and bright, the Modern Pantry is decorated in shades of white and grey. There are formal dining rooms on the first floor, a more relaxed space on the...

Very much a venue that trades on its ambience, this buzzy, pan-European Soho eaterie goes all out for romantic intimacy. The dark wooden interior of the...

Hidden behind a discreet, slate-grey frontage, this polished tapas joint is an unexpected apparition to find on brash Goodge Street. Late afternoon, it's a...

From the same stable as hugely popular Italian-Iberican small plates specialists Salt Yard and Dehesa, this one-time Theatreland boozer has been lovingly...

Japanese food is undeniably fashionable and there are few sexier places to enjoy this ancient cuisine than at Zuma. The restaurant bustles day and night,...

A row of hanging flower baskets and large-paned windows folding out on to Primrose Hill's main shopping street herald London's classiest Greek restaurant....

A gaudy neon arrow points the way to this tiny basement, where cabaret, lounge singers and drag acts ensure things go with a swing. Classic cocktails are...

The Ally family's modest dining establishment on a rundown stretch of Edgware Road has drawn much acclaim over the past 18 years - and not only because it...

You'll need to make a reservation, promise a £10 minimum spend, head through airport-style security gates ('no coins, keys or mobiles?'), take the escalator...

Chef-proprietor Adam Byatt opened Trinity in 2006 to a string of hugely positive reviews; now the restaurant is even better. On our last two visits, we were...