This long-running restaurant (est. 1973) continues to draw people in search of good Malaysian cooking, and benefits from the warmth and smile of Fatizah Shawal, daughter of the original owners. These days, the dining room is modern-looking, with grey...
- Rating: 3/5
One of London’s swankiest Malaysian restaurants, Awana cossets its diners with lush swathes of teak and burgundy leather. For a more casual bite, perch at the satay bar, where the little skewers are top of their class, holding the likes of tender organic...