Time Out says
Sure, Mardi Gras (traditionally the chance to stuff your face before Lent) is technically only one day, but Coast is keeping the celebration alive all throughout February. Partake in a bona fide New Orleans feast every "Fat Tuesday" night. The reasonably priced prix fixe menu features creole mainstays, from shrimp and grits to jambalaya. Add in drink specials and live music from 6-9pm and you get the perfect southern party.
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