Garage Restaurant

  • Restaurants
  • Breakfast
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Photograph: Christine Ver
Garage Restaurant
Photograph: Christine Ver
Garage Restaurant
Monterey Park

Take a culinary bite of the Northeastern corridor of China at this Tianjin-style breakfast eatery. There's your standard Chinese fare like youtiao (Chinese doughnuts), buns and soymilk, but there are a couple of standouts such as a uniquely Tianjinese dish, gabacai, with mung bean flakes soaked in a thick gravy of chili oil, light soy sauce, fermented milk, sesame sauce and parsley, and fried dough with brown sugar ($1.99). Forget cronuts—the flakiness plus sweetness of the deep-fried dessert rivals the doughnut of the moment. Sure, the shapeless mound of crispy fried dough—topped with a thin layer of brown sugar—may not be much to look at, but let your taste buds make the final verdict.

Venue name: Garage Restaurant
Address: 123 N Lincoln Ave
Los Angeles

Opening hours: Daily 6am-9pm
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