Get us in your inbox

Search

Gusto (CLOSED)

  • Restaurants
  • West Third Street
  • price 3 of 4
  • Recommended
Advertising

Time Out says

Chef Vic Casanova, formerly of the Four Seasons Culina, brings his New York-bred culinary chops—he trained with top toques Daniel Boulud and Cesare Casella—to set up shop a stone's throw from the Beverly Center. Small groups and date nighters squeeze into the tiny eatery and dine on elegant renditions of comfort food like braised tripe ($18) with tomato, mint and Pecorino and homemade pastas like addictive tomato-based tonnarelli ($14) and bucatini carbonara ($16), a soul-satisfying mix of egg yolk and guanciale. Seasonal specials like winter greens mixed with tart apples and toasted hazelnuts make an appearance in addition to the abbreviated menu. Be sure to save room for dessert: Decadent chocolate budino ($9) and toasted coconut gelato pie ($9) are tied for the ultimate ending to a composed meal.

Details

Address:
8432 West 3rd St
Los Angeles
90048
Opening hours:
Mon-Thu 11am-3pm, 6-11pm; Fri 11am-3pm, 6-11:30pm; Sat 6-11:30pm; Sun 5-10pm
Do you own this business?
Sign in & claim business
Advertising
You may also like
You may also like