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Posted: Tue May 13 2014
littlefork Restaurant & Bar celebrates all of the amazing fare of the Atlantic Northeast. New England native, Chef Jason Travi, pays homage to the exciting cuisines from Boston to Montreal with the likes of Fresh Oysters, Mussels , a 1lb Lobster Roll, House Smoked Meats, Poutine… any many others.
littlefork’s acclaimed craft bar program provides modern and classic cocktails, a wide arrange of domestic & Belgian beers, and wines perfectly selected by our Sommelier.