Ramekin (CLOSED)

  • Restaurants
  • Bakery
Critics' pick
0 Love It
1/10
Photograph: Jakob N. Layman
Apricot sorbet at Ramekin
2/10
Photograph: Jakob N. Layman
Strawberry brick toast at Ramekin
3/10
Photograph: Jakob N. Layman
Black sesame ice cream and apricot sorbet at Ramekin
4/10
Photograph: Jakob N. Layman
Brownie with vanilla ice cream at Ramekin
5/10
Photograph: Jakob N. Layman
Ramekin
6/10
Photograph: Jakob N. Layman
Ramekin
7/10
Photograph: Jakob N. Layman
Ramekin
8/10
Photograph: Jakob N. Layman
Ramekin
9/10
Photograph: Jakob N. Layman
Ramekin
10/10
Photograph: Jakob N. Layman
Ramekin
Los Feliz

This soon to be hipster with a sweet tooth haven creates a new bakery experience with a coffee shop meets bakery feel at Ramekin. Named for the ceramic bowls used for baking (think: creme brulee), every item on the menu is baked to order so carve out about 20 min for your visit. Order a cup of coffee or tea (all local) while waiting for a cookie, cobblers, cake or pie. If you don’t feel like waiting, get a bowl of freshly made ice cream or sorbet. Stop drooling over your computer and go see what all the hype is about. Your tastebuds will thank you.

Venue name: Ramekin (CLOSED)
Contact:
Address: 1726 N Vermont Ave
Los Angeles

Opening hours: Mon-Thu, Sun 11am-11pm; Fri, Sat 11am-1am
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