The Rack is a restaurant and bar that serves lunch and dinner, with breakfast thrown in on Saturdays and Sundays. Designed to provide a unique dining environment, they offer live entertainment in an outdoor seating area that's temperature controlled, while inside there are 31 big-screen HDTVs. For those who aren't interested in either of those pastimes, there are 11 different pool tables just waiting for you to rack 'em up.
The Rack Executive Chef Elon Kviatkovsky, offers up the typical bar food experience with burgers, ribs and pizza, but kicks it up a bit with the addition of specialty desserts like maple apple bourbon bread pudding and the Rack's dessert empanadas. Diners can also choose from numerous craft beers, cocktails and European coffees depending on their taste and mood.