Manchester
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- Area:
- Northern Quarter
- Category:
- Best food-bars
- Price:
- moderate
- Phone:
- 0161 832 7115
- Open Times:
- Open noon-10.30pm Tue-Sat; noon-7pm Sun.
- Travel:
- Metrolink Shudehill/ City Centre buses/Victoria rail
Image © The Local Data Company
Northern Quarter Restaurant & Bar
108 High Street
New head chef Jason Wass has piloted this handsome restaurant away from its former Middle Eastern style, towards a more Modern British/ European proposition. Lovely dishes such as roasted garlic and cherry tomato risotto and oven-roasted wood pigeon have turned the place into a jewel on the Northern Quarter’s High Street – an absolute must for any visiting foodies.



1 Comment
We had a couple of glasses of the Prosecco to start with - very nice.
For starters we had the sea trout and the carpaccio - both of which were excellent (I personally preferred the sea trout).
For mains we had the beef and the halibut - again both excellent - with sides of a tomato and red onion salad.
For dessert I had the Eton mess - again excellent, along with 2 glasses of the dessert wine (they didn't have our first choice however......).
With a bottle of Viognier - the bill came to just over a 100 pounds including 10% service. Excellent. Would recommend and certainly go back. Service was very good.
The only 'negative' was that the restaurant was quite noisy, but a certain plus point is that they open very late - and the Northern Quarter is certainly the place to be.... Posted on Jun 28 2008 21:02
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