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A high-flyer (70 stories) in the Downtown financial district, the Four Seasons could be mistaken for an office building. But beyond the façade and utilitarian lower lobby, it’s pure palatial chic. Marble-lined public areas double as gallery space for an impressive art collection, anchored by three massive Botero sculptures. The rooms boast views over Biscayne Bay, to be gazed at from padded window-ledge love seats. Amenities include a vast spa and sports club.
James Beard Award-winning chef Nina Compton and her acclaimed restaurant Compère Lapin transplant from the Big Easy to the Magic City for a month-long residency on the rooftop of the Four Seasons Hotel Miami in Brickell. Expect a selection of Compton's signature dishes, like fried chicken with coconut grits and pickles and blackened lobster served with maque choux, served in a lively indoor-outdoor dining room overlooking the city.
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