South Florida's most famous restaurant, Joe's (established 1913) is as much a Miami must-see as Ocean Drive. It attracts locals, tourists and celebs, serving seasonal stone crabs (October-May) with a 'secret' mustard sauce, garlic creamed spinach, fried sweet potatoes, coleslaw and hash browns. If you don't like seafood, try the fried chicken, or the liver and onions. Joe's doesn't take reservations, so be prepared for a horrendously long wait, first to register your name, then for a table. Alternatively, if you can't face that, just go with takeouts from the adjacent shop.