Milan's Middle Eastern restaurants are thin on the ground, but this is good one: Ali Baba has some of the finest meze we have tasted. Its set selection for...

Our top pick for sampling Milanese food, located in a 19th-century weigh station. It has friendly service, a cosy ambiance and some of the finest funghi...

It would be easy to pigeonhole the Bistrot Triennale Bovisa as a haven designed exclusively for the city's art and fashion gang. But although the...

With an ambience that evokes dining in a pal's kitchen, the Cozzeria serves variations on just one basic dish: buckets of mussels, with a side of chips,...

Da Claudio is a consummate fishmonger with a major sideline in fresh seafood. The weak nautical decor doesn't detract from the lovingly prepared platters of...

Barely changed since 1963, Da Giannino L'Angolo d'Abruzzo is, as its name suggests, a typical Abruzzese diner: hot, busy, and redolent of grilled meat....

Giuseppe Leo has been going to Milan's fish market at the crack of dawn for the past 30 years to select the freshest produce for his fish-only restaurant....

You'll smell this popular Calabrian trattoria from the corner: its slowly simmering pasta sauces, often flavoured with spicy 'nduja (Calabrian sausage),...

Located in a former brothel, this Roman osteria is one of the city's cosiest places in which to linger on a winter evening. The menu is short, ensuring...

Well worth the trek to its unlikely location (tucked away down a narrow private road near piazzale Accursio), this delightful restaurant provides...

L'Incoronata is simply designed, with a refreshing menu of just five pasta primi and five meaty main courses. A pleasing French touch can be discerned in...

A modern Tuscan gem, with traditional trattoria decor, chilled-out tunes and a friendly staff. The menu is scintillating, even if the occasional dish is...

Doing brisk business on these premises since 1921, this Milanese institution lives up to its fine local reputation. The atmosphere is warm, the service...

The best of a bunch of new East Asian restaurants, feeding the city's addiction to Japanese culture and design. The plum and bare brick interior is lit by...