This unassuming pizzeria arrives courtesy of Jim Lahey (Sullivan Street Bakery). The famous no-knead dough produces a firm-chewy crust blistered in a searing 900-degree oven. Alongside kid-friendly classics are several inventive creations, such as the Flambé, topped with mellow onions, Gruyère, béchamel and chewy lardons, and the Popeye, featuring three cheeses under a blitz of fresh spinach.
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Time Out says
Details
- Address:
- 230 Ninth Ave
- New York
- 10001
- Cross street:
- at 24th St
- Contact:
- View Website
- 212-243-1105
- Transport:
- Subway: C, E to 23rd St
- Price:
- Average pie: $16. AmEx, MC, V
- Opening hours:
- Mon 5-11pm, Tue–Sat 11:30am–11pm, Sun 11am–10pm
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