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The much-praised Foxley Bistro and Bar (207 Ossington Ave, 416-534-8520) is known for its seafood: Try the arctic char or marlin ceviche ($14) before diving into curry-infused halibut grilled in a banana-leaf wrap ($22). Delux (92 Ossington Ave, 416-537-0134), featuring a French-Cuban twist on the bistro-dining trend that’s sweeping the city, is the newest kid on the block. The other current culinary fad is pho, and abundant bowls of beef noodle soup ($6.50) keep devotees lined up at the Golden Turtle (125 Ossington Ave, 416-531-1601).