This ever-chipper Food Network lass has collected 500 everyday recipes in her new My Year in Meals. Tonight the cook talks about some of these dishes, which were developed not in a test kitchen, but in her home (there are even drink recipes provided by Ray's husband).
|Venue name:||Barnes & Noble Union Square||Contact:|
33 E 17th St
|Cross street:||between Broadway and Park Ave South|
|Opening hours:||Daily 10am–10pm|
|Transport:||Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq|
|Price:||priority seating with book purchase|