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On Monday, April 9, TONY honored the city's top chefs and restaurants in 50 award categories at the 11th annual Eat Out Awards. More than 450 guests attended the cocktail reception at New World Stages, enjoying specialty cocktails from SV Silk Vodka, El Coto de Rioja wine from Frederick Wildman and Sons, Tsingtao Lager and Pure Draft beer and San Benedetto water.
Following the reception, nominated restaurants attended an awards ceremony hosted by TONY Editor-in-Chief Brian Farnham and Eat Out Editor Gabriella Gershenson. Notable attendees at this year's awards include Mauro Maccioni (Le Cirque), Drew Nieporent (Nobu), Craig Koketsu (Quality Meats), Andrew Carmellini (A Voce) and Daniel Humm (Eleven Madison Park).
Eat Out Awards coverage will air on TONY On Demand Ch 1112 on Time Warner Digital Cable, timeoutnewyork.tv, and NYC TV 25 in May.
Click here to check out the full list of winners.
Photographs by Jeff Gurwin and Beth Levendis
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