Embark on an edible journey through Italy led by Murray's cheese connoisseur Jason Donnelly. The feast of regional specialties will feature Castelvetrano olives, Parma prosciutto and caciocavallo, paired with Montepulciano and Prosecco wines.
|Venue name:||Murray's Cheese Shop||Contact:|
254 Bleecker St
|Cross street:||between Sixth and Seventh Aves|
|Transport:||Subway: A, B, C, D, E, F, M to W 4th St|