Restaurants: Union Square Cafe - Time Out New York

- Subscribe to Time Out New York
- Subscriber Services

Ad Space
(728 x 90)

- Home
- Apartments
- Art
- Books
- Clubs
- Comedy
- Dance
- Film
- Games
- Gay
- I, New York
- Kids
- Museums

« BACK TO SEARCH
Blog

The Feed
More posts »
Eating and drinking events
- Food
- The week's top outings.
- Booze
- Where to sip tonight.
Survey

Tell us...
- We're considering adding social networking and other interactive features (profile pages, calendaring, etc.) to our site. Tell us which ones you'd like to see.
Take the survey »
The TONY Lounge
- Stop by for a drink at our lounge within New World Stages in midtown Manhattan.
Tons of clips!
- Get a heads-up on the week’s top events, go inside the hottest restaurants and trendiest shops, and more.
Watch videos »
Ad Space
(120 x 240)
TONY Student Guide
- Essential advice for our scholastically minded citizens.
Continuing Education
- Never stop learning. There's no excuse not to go back to school.
Visitor info
- Everything you need to know to get the most out of New York City.
Prizes & Promotions
- Win prizes and get discounts, event invites and more.
Newsletter
- Sign up today for weekly dining news and tips on what we've reviewed.
TONY on the radio
- Tune in to Out There with TONY on WPS1.org for conversations with our editors and special guests.
Subscribe
- • Subscribe now
- • Give a gift
- • Subscriber services

Restaurants & Bars
- Avg. User Rating
Union Square Cafe

21 E 16th St (between Fifth Ave and Union Sq West)
Gramercy/Flatiron | Map

212-243-4020 | Reservations | Menu

Subway: L, N, Q, R, W, 4, 5, 6 to 14th St–Union Sq | Directions

http://www.unionsquarecafe.com

Prices
Average main course: $30. AmEx, Disc, MC, V.

Description
The Union Square Cafe’s art collection and floor-to-ceiling murals have been here as long as the tuna filet mignon has been on the menu. That Eighties throwback, served with a pale green heap of wasabi mashed potatoes, remains hugely popular despite being more dated than a John Hughes movie. Novelty is not what keeps this New York classic packed year after year. Danny Meyer’s first New York restaurant—a pioneer in greenmarket cooking—remains one of the city’s most relaxed fine dining establishments. This past summer, the easy menu, split into classics and seasonal specials, included a bright pancetta-flecked salad of shredded sugar snap peas and a fine flaky filet of wild salmon on a bed of sweet corn.
- Comments
- |
- Leave a comment
[X]
- Name*
- E-mail* (will not appear on site)
  *Required
- Your rating
- - Comment*
  - characters left
- View our privacy policy
Hours

Mon–Thu,Sun noon–10pm; Fri, Sat noon–11pm.
Keywords
See Nearby
- restaurants
- bars
- events
- shops
- hotels
- Tools
  - E-mail
    
    E-mail a friend
    
    Your name*
    
    Your email*
    
    Recipient's name*
    
    Recipient's email*
    
    * Mandatory
    
    Message* character(s) left
    
    View our privacy policy
  - Print
  - Rate & comment
    
    [X]
    
    Name*
    
    E-mail* (will not appear on site)
    *Required
    
    Your rating
    
    Comment*
    
    characters left
    
    View our privacy policy
  - Report an error
    
    Report an error
    
    Message* character(s) left
    
    View our privacy policy
  - Share this
  - Delicious
    
    Digg
    
    Facebook
    
    reddit
    
    StumbleUpon
- Comments
- |
- Leave a comment
[X]
- Name*
- E-mail* (will not appear on site)
  *Required
- Your rating
- - Comment*
  - characters left
- View our privacy policy