83 & 1/2

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Upper East Side
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Peripatetic chef Ryan Skeen rises from the ashes yet again to head this 40-seat restaurant, decorated with handcrafted tiles on the walls and zinc-covered tables. Look out for carnivorous dishes like pig's-head-and-lobster terrine, as well as the five-seat chef's counter. Renowned sommelier Jean-Luc Le Du is behind the wine list.
Venue name: 83 & 1/2
Address: 345 E 83rd St
New York

Cross street: between First and Second Aves
Opening hours: Tue–Thu, Sun 5-10pm; Fri, Sat 5pm–midnight
Transport: Subway: 4, 5, 6 to 86th St
Price: AmEx, Disc, MC, V

Average User Rating

5 / 5

Rating Breakdown

  • 5 star:1
  • 4 star:0
  • 3 star:0
  • 2 star:0
  • 1 star:0
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Tina Puccio

I had an amazing experience at this new sophisticated modern dream last night! Intimate setting, exceptional food and top notch service. I would highly recommend it!