Andiamo

Andiamo is Mineola's new gem serving Contemporary and Classical Italian Cuisine. A family run restaurant which offers personal warm service. The kitchen is orchestrated by Star Chef/Owner George Echeverria whose delectable masterpieces will assure you an unforgettable experience.. An extensive ala carte menu is offered along with Lunch and Dinner Prix Fixe Menus as well. Enjoy Classical dishes such as a Grandma's Lasagna, Eggplant Parmigiana and Penne alla Vodka... or venture with Loin of Venison, French Frog Legs and a Whole Bronzini Puttanesca.

"George Echeverria proves his versatility at Andiamo. it's as if he's running two kitchens..." ...Peter Gianotti- Newsday