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Photograph: Noah Devereaux
Restaurateur Jeffrey Chodorow bolsters his fancy food court, FoodParc, with this seasonal beer garden in the plaza outside. The 12,000-square-foot space boasts stalls from noted toques, including Ed Brown (Ed’s Chowder House), Eduard Frauneder and Wolfgang Ban (Edi & the Wolf), Harold Dieterle (Kin Shop) and Zak Pelaccio (Fatty 'Cue). Sample a brisket sandwich slathered with chili aioli at Pelaccio's Fatty Snack, or Thai-style fried chicken at Dieterle's Soi 29. Ten taps dispense five craft suds, including selections like Radeberger Pilsner, Tucher Helles Hefeweizen and Southampton Publick House Double White Ale.
Venue name: BeerParc
Address: 845 Sixth Ave
New York
Cross street: between 29th and 30th Sts
Opening hours: Mon–Thu 4–11pm, Fri 2–11pm, Sat noon–11pm, Sun noon–6pm
Transport: Subway: N, R to 28th St
Price: Average main course: $9. AmEx, MC, V
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