Cariño Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Fish tacos at Carino Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Elote at Carino Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Chicken Burrito at Carino Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Carino Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Carino Restaurant and Cantina
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Photograph: Caroline Voagen Nelson
Fish tacos at Carino Restaurant and Cantina
Time Out says
Thu May 13 2010
When the Williamsburg and Fort Greene locations of the Mexican restaurant Bonita closed last August, managers Ysenia Santibañez and Sergio Garcia decided they weren’t ready to walk away. With the help of several of the original restaurants’ employees, they’re now serving much of the same menu at this comfortable neighborhood spot. In addition to Bonita staples like fish tacos and enchiladas, the owners encourage a bar scene with snacks like picaditas (tortillas with salsa verde, cilantro and cotija cheese), along with a large selection of margaritas (as soon as the liquor license arrives).
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