Celebrity chef Todd English designed the haute French menu at this Chelsea restaurant, located in a neo-Gothic 19th-century parish building. Traditional plates (steak frites and poulet rôti), plus unexpected twists (fluke ceviche "à la St.-Barth," with coconut and cilantro), make up the bill of fare. Find an outdoor raw bar in the 90-seat garden, and an exposed-brick wine cellar and fireplace inside.
Château Cherbuliez (CLOSED)
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Details
- Address:
- 47 W 20th St
- New York
- 10011
- Cross street:
- between Fifth and Sixth Aves
- Contact:
- View Website
- 212-203-7088
- Transport:
- Subway: F, M, N, R to 23rd St; 1 to 18th St
- Price:
- Average main course: $20. AmEx, Disc, MC, V
- Opening hours:
- Tue–Thu 6pm–midnight, Fri 6pm–2am, Sat noon–2am, Sun noon–6pm
- Do you own this business?
- Sign in & claim business
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