Restaurants , Lunch Soho
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A Florentine-inflected menu from chef Giacomo Romano (a native of the region) includes roasted pork loin with sautéed kale, ribollita soup and meatballs made according to a family recipe.
Venue name: Ciccio
Address: 190 Sixth Ave
New York
Cross street: between Spring and Prince Sts
Opening hours: Daily 9am–11pm
Transport: Subway: C, E to Spring St
Price: Average main course: $10. MC, V
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