Croissants are baked fresh throughout the day at this 15-seat East Village shop; you can get yours filled with chocolate, swirled with cinnamon, or stuffed with prosciutto and wedges of milky mozzarella. Get a cup of joe or espresso—made with Brooklyn Roasting Company beans—and take a load off on one of the 20-foot-long vintage church pews that line the walls.
68 Ave A
|Cross street:||at 5th St|
|Opening hours:||Daily 7am-11pm|
|Transport:||Subway: F to Lower East Side–Second Ave|
|Price:||Average croissant: $3. AmEx, Disc, MC, V|