This Eastern European joint, the third New York location, specializes in savory pastries (known as bureks) filled with cheese, potato, meat or spinach.
|Venue name:||Djerdan Burek||Contact:|
91 Clinton St
|Cross street:||between Delancey and Rivington Sts|
|Opening hours:||Daily 11am–10pm|
|Transport:||Subway: F to Delancey St; J, Z, M to Delancey–Essex Sts|
|Price:||Average main course: $5. MC, V|