Double Crown (CLOSED)

Restaurants

Asian, British & Irish

Critics' pick

Food & Drink, Full bar, Notable chef, Reservations required, Private rooms

Michael Weber

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Michael Weber

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Michael Weber

doublecrown1
Michael Weber

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Michael Weber

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Time Out says

Wed Feb 24 2010

This AvroKO-designed eatery may be the only spot on the new Bowery that’s as focused on food as it is on eye candy. While the Far East–inspired restaurant is certainly a stunner, it’s the British-Asian cooking of chef Brad Farmerie (Public) that’s the real draw. Lush foie gras was kissed with tandoori spices and accompanied by Earl Grey–soaked prunes. A regal take on beef Wellington featured venison wrapped in a puff pastry lined with mushroom duxelles. If the restaurant’s too packed, retire to the annex bar Madam Geneva, where you can access the menu or sip a pitch-perfect Singapore Sling.

Venue location

Address:
Double Crown (CLOSED) 316 Bowery
East Village
New York

Cross Street:
at Bleecker St
Phone:
212-254-0350
Website:
www.doublecrown-nyc.com
Opening hours:
Mon–Fri 5:30pm–2am; Sat, Sun 10am–3pm, 6pm–2am
Transport:
Subway: B, D, F, V to Broadway–Lafayette St; 6 to Bleecker St
Price:
Average main course: $21. Cash only
Map
1. Double Crown (CLOSED)
  - 316 Bowery
    East Village
    New York
  - 212-254-0350
  - www.doublecrown-nyc.com
  - 40.725173,-73.992542

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Double Crown (CLOSED)

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