'Cue enthusiast Dave Anderson opens the second New York outpost of his barbecue chain, in Times Square. The menu features an array of meats, including Georgia-style chopped pork and Texas-inspired beef brisket and ribs, all smoked over a pit of smoldering hickory wood.
|Venue name:||Famous Dave's||Contact:|
234 W 42nd St
|Cross street:||between Seventh and Eighth Aves|
|Opening hours:||Daily 11am–midnight|
|Transport:||Subway: A, C, E to 42nd St–Port Authority; N, Q, R, 42nd St S, 1, 2, 3, 7 to 42nd St–Times Sq|
|Price:||Average main course: $25. AmEx, Disc, MC, V|