French Louie

Restaurants

Boerum Hill

  • $$
  • Photograph: Virginia Rollison

    Smoked sardines at French Louie

  • Photograph: Virginia Rollison

    Flounder grenobloise at French Louie

  • Photograph: Virginia Rollison

    Foie-gras-and-country-ham at French Louie

  • Photograph: Virginia Rollison

    French Louie

  • Photograph: Virginia Rollison

    French Louie

Photograph: Virginia Rollison

Smoked sardines at French Louie

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Venue details

MAP CLOSE
  • Address:

    French Louie 320 Atlantic Ave
    Boerum Hill
    Brooklyn
    11207

  • Cross Street:

    between Hoyt and Smith Sts

  • Venue phone:

    718-935-1200

  • Venue website:

    frenchlouienyc.com

  • Opening hours:

    Daily 5–11pm

  • Transport:

    Subway: A, C, G to Hoyt–Schermerhorn

  • Price:

    Average main course: $18. AmEx, Disc, MC, V

  • Map

    1. French Louie
      • 320 Atlantic Ave
        Boerum Hill
        Brooklyn
        11207
      • 718-935-1200
      • frenchlouienyc.com
      • 40.688092,-73.988198

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