Kyotofu (CLOSED)

Critics' pick
Midtown West
Dining at this Japanese, dessert-driven eatery can be a surreal experience. French techniques are paired with Eastern ingredients, often swapping out milk and cream for tofu. They succeed with dishes such as a concoction of black-sugar syrup and silky tofu—an ideal eggless crème caramel—and a creamy tofu-rice pudding. Savory-seekers can cobble together a meal of small bites: gently spiced miniature rice balls and fluffy chicken-and-tofu meatballs.
Venue name: Kyotofu (CLOSED)
Contact:
Address: 705 Ninth Ave
New York

Cross street: between 48th and 49th Sts
Opening hours: Tue, Wed, Sun noon–12:30am; Thu–Sat noon–1:30am
Transport: Subway: A, C, E to 42nd St–Port Authority
Price: Average dessert: $9. AmEx, MC, V
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