Benoit Gerin—a former Jean Georges pastry chef—churns out frozen delights for his wholesale ice-cream company, including Wafels & Dinges' speculoos (a spiced Belgium cookie). Now Gerin debuts his first retail shop—a cheery yellow takeout window—offering classic flavors to Bed-Stuy locals. Choose from options like Tahitian vanilla and mint chocolate scooped into sugar or waffle cones.
|Venue name:||Lady Moo-Moo||Contact:|
365 Chauncey St
|Cross street:||between Howard and Ralph Aves|
|Opening hours:||Mon–Fri 2–9pm; Sat, Sun noon–10pm|
|Transport:||Subway: C to Ralph Ave, J to Halsey St|
|Price:||Average ice cream: $3. Cash only|