Larb Ubol

  • Restaurants
  • Thai
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Hell's Kitchen
At this low-key Hell's Kitchen eatery, chef Ratchanee Sumpatboon (Zabb Elee) turns out specialties from northeastern Thailand such as kao moo dang (roast pork, sweet sausage and half-boiled egg) and yen ta fo (sour and spicy noodle soup with fish balls, squid and tofu).
Venue name: Larb Ubol
Contact:
Address: 480 Ninth Ave
NY
10018
Cross street: at 37th St
Opening hours: Mon-Thu 11:30am-10:30pm; Fri, Sat 11:30am-11:30pm; Sun 11:30am–10:30pm
Transport: Subway: A, C, E, 1, 2, 3 to 34th St–Penn Station
Price: Average main course: $15. AmEx, Disc, MC, V
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