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    Grand Sichuan

    125 Canal St (between Bowery and Chrystie St)
    Lower East Side  | Map

    212-625-9212  | Menu

    Subway: B, D to Grand St  | Directions

    Prices

    Average main course: $11. Cash only.

    Description
    Grand Sichuan’s comprehensive menu comes with an annotated booklet describing the history and cooking process for each of the 100-plus dishes. Szechuan cuisine is based on heat, so prepare for a meal that is both mouth- and eye-watering: The dandan rice-noodle starter, loaded with dried peppercorns and minced pork, will shock and awe your sinuses. Panfried au zhao chicken offers equally addictive flavor with less spice. Gems abound on the menu, so experiment—you have nothing to lose but your fear of fire.
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    Hours

    Daily 11:30am–11pm.

    Keywords
    • Good for large groups
    • Quiet/conversation-friendly
    • Available to rent out
    • Reservations needed
    • Good place to BYOB
    • Wine & beer only
    • Take-out
    • Decent vegetarian offerings
    • Health-conscious menu items


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