Luke's Lobster

Restaurants , American Financial District
  • 3 out of 5 stars
(1 user review)
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Photograph: Melissa Sinclair
Restaurant: Luke's Lobster
Photograph: Melissa Sinclair
Restaurant: Luke's Lobster
Photograph: Melissa Sinclair
Restaurant: Luke's Lobster
Luke Holden and Ben Conniff add a fifth location to their rapidly growing empire of Maine-style seafood shacks. Lobster rolls, as well as shrimp and crab versions, plus clam chowder and lobster bisque make up the simple menu. FiDi office workers can grab a quick lunch from the lobster-roll-only express window.
Venue name: Luke's Lobster
Address: 26 South William St
New York
Cross street: between Beaver and Broad Sts
Opening hours: Mon–Fri 10:30am–9pm; Sat, Sun 11am–7pm
Transport: Subway: J, Z to Broad St; N, R to Whitehall St; 2, 3 to Wall St; 4, 5 to Bowling Green
Price: Average main course: $15. AmEx, Disc, MC, V
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Average User Rating

3 / 5

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Erin Kuschner

Fresh lobster, nice seasoning, a buttery roll - Luke's Lobster hits all the benchmarks of a great lobster roll. Add to that a crunchy pickle and you've got yourself a solid - albeit somewhat pricey lunch. Don't forget the sea salt and vinegar chips!