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    Mia Dona

    206 E 58th St (between Second and Third Aves)
    Midtown East  | Map

    212-750-8170

    Subway: N, R, W to Lexington Ave–59th St; 4, 5, 6 to 59th St  | Directions

    http://www.miadona.com

    Prices

    Average main course: $20. AmEx, MC, V.

    Description
    Celebrated Greek chef Michael Psilakis (Anthos) tries to conquer Italian cuisine at this unsuccessful sequel to the now-shuttered Dona. The food is a mixed bag: Florentine meat loaf—moist veal cooked around a runny egg—was memorable, but pasta with baby scallops and clams was doomed by a hopelessly cloying garlic-and-oil sauce. Ultimately, the best dish comes at dessert. The cannoli: a candied orange tuile encasing mascarpone gelato.

    Read our full review of Mia Dona.
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    Hours

    Mon–Thu 5–10:30pm; Fri 5–11pm; Sat 11am–2:30pm, 5–11pm; Sun 11am–2:30pm, 5–9pm.


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