Chef Jean-Yves Schillinger (Joël Robuchon) turns out seasonal French plates at this luxe bi-level lounge and restaurant, which also boasts gilded frescos and live DJs. Find dishes like fried lamb chop stuffed with fresh mint and creamy ricotta, and pan-seared diver sea scallops with creamy lemon risotto.
151 E 50th St
|Cross street:||between Lexington and Third Aves|
|Opening hours:||Mon–Fri 11:30am–3pm, 5pm–1am; Sat, Sun 11am–5pm, 5pm–1am|
|Transport:||Subway: E, M to Lexington Ave–53rd St; 6 to 51st St|
|Price:||Average main course: $28. AmEx, MC, V|