At the first two locations of this vegetarian restaurant chain, purported “carbon footprint savings” will be posted next to each menu item: The Tex-Mex burger’s spicy bean patty, for instance, touts a 700-gram reduction in greenhouse-gas output, as compared to a similar version made from beef.
Photograph: Virginia Rollison
947 Eighth Ave
|Cross street:||at 56th St|
|Opening hours:||Mon–Sat 11am–midnight, Sun 11am–8pm|
|Transport:||Subway: F, N, Q, R, W to 57th St|
|Price:||Average main course: $8. AmEx, MC, V|