Palo Cortado

  • Restaurants
  • Spanish
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Palo Cortado
Carroll Gardens
Michael Pirnik, formerly of Fort Greene’s Olea, will head up the kitchen at this cozy tapas restaurant. Nab a stool at the dark-wood bar or at the communal table up front to explore the vast Spanish menu, veering from simple hams and cheeses to a selection of fried croquettes, bocadillos (sandwiches) and cocas (flatbread pizzas). Complementing this Iberian fare: a list of Spanish wines and sherries.
Venue name: Palo Cortado
Address: 520 Court St
New York

Cross street: between Nelson and Huntington Sts
Opening hours: Mon–Thu, Sun 5pm–midnight; Fri, Sat 5pm–1am
Transport: Subway: F, G to Carroll St
Price: Average small plate: $8. AmEx
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