The Williamsburg rotisserie chicken specialist brings its basted birds to a new outpost in Hell's Kitchen. Comfort foods round out the simple menu: house-made Polish sausage, along with desserts, including apple, cherry and chocolate-pecan pies.
Peter's Since 1969
|Venue name:||Peter's Since 1969||Contact:|
587 Ninth Ave
|Cross street:||between 42nd and 43rd Sts|
|Opening hours:||Daily 11am–11pm|
|Transport:||Subway: A, C, E to 42nd St–Port Authority|
|Price:||Average main course: $10. AmEx, MC, V|