Sekt

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Greenwood
Named after the German term for sparkling wine, this 36-seat restaurant—outfitted in reclaimed wood and copper-tin ceilings—specializes in Eastern European small plates. Chef Otto Zizak—known for his deep-fried burger at Korzo—draws from his family’s Slavic heritage, turning out dishes like short-rib blini, ham-hock terrine and beer-cheese onion soup.
Venue name: Sekt
Contact:
Address: 651 Fifth Ave
NY
11215
Cross street: between 18th and 19th Sts
Opening hours: Daily noon–11pm
Transport: Subway: R to Prospect Ave
Price: Average small plate: $7. AmEx, Disc, MC, V
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